Friday, March 25, 2011

Holiday cheese Ball

2-8oz. Packages of cream cheese

1 8 -1/2oz. Can of crushed pineapple, drained

2 servings of chopped pecans or walnuts or both

1/4 cup green pepper, chopped

1/4 cup of chopped celery

2 teaspoons chopped onion

1 teaspoon of seasoned salt

Soften cream cheese and add the rest of the ingredients, saving 1 cup from the nuts. Mix well

and form in a ball and roll in the reserved nuts. Chill we ll and serve with assorted